Giving innovative twists to traditional dishes and cuisines is not new and is a practice followed by chefs around the world. However, the trend of fusion food is being taken a bit too far these days. Latest to join the list is idli popsicle!

After butter chicken golpappe, a photo of ‘idli ice-cream’ has taken social media by storm and started a serious conversation online, leaving food lovers divided. In the image going viral, fluffy round idlis have got an usual makeover – shaped like a chocolate bar, tucked into a ice-cream stick. But what really left all feeling unsure was the chunky idli stick being dipped in sambhar!

https://www.google.com/amp/s/indianexpress.com/article/trending/trending-in-india/viral-photo-of-idli-with-ice-cream-stick-leaves-foodies-divided-online-7545333/lite/