Top BBQ joints in the USA

Barbecue is a staple cuisine in the USA, and it's no secret that some of the best BBQ joints can be found across the country. From juicy brisket to tangy pulled pork, these restaurants are serving up mouth-watering barbecue that's worth the trip. Here are some of the top BBQ joints in the USA:

Franklin Barbecue – Austin, Texas

Known for its brisket, Franklin Barbecue has been recognized as one of the best BBQ joints in the world. Be prepared to wait in line for hours, but the wait is worth it for the deliciously smoked meat.

Joe's Kansas City Bar-B-Que – Kansas City, Kansas

Formerly known as Oklahoma Joe's, Joe's Kansas City Bar-B-Que has won numerous awards for its BBQ. The pulled pork and burnt ends are a must-try at this popular joint.

Pappy's Smokehouse – St. Louis, Missouri

Pappy's Smokehouse serves up Memphis-style BBQ with a St. Louis twist. The ribs are a crowd favorite, and the sides like sweet potato fries and baked beans are just as delicious.

2M Smokehouse – San Antonio, Texas

2M Smokehouse is a relatively new addition to the Texas BBQ scene but has quickly become a fan favorite. Their brisket and pulled pork are smoked to perfection, and their homemade sausage is a must-try.

Lewis Barbecue – Charleston, South Carolina

Lewis Barbecue is known for its Texas-style BBQ, and their brisket and beef ribs are some of the best in the business. The sausage and sides like mac and cheese and coleslaw are also worth trying.

These are just a few of the top BBQ joints in the USA. Whether you're a fan of Texas-style brisket or Carolina-style pulled pork, there's something for everyone to enjoy.