Integrity Score 160
No Records Found
No Records Found
No Records Found
Goodness of fruits, silkiness of cream and divine custard all together makes for the delicious taste of this Tricolour Trifle makes a perfect dessert on Republic day 🇮🇳🪷.
INGREDIENTS:
For Custard Mix:
2 Tbsp. Custard Powder
3 Tbsp. Milk 🥛
For making Custard:
1 Cup Milk 🥛
2 Tbsp. Sugar
1/4 tsp Vanilla Essence
For Tricolour Trifle Serving:
Kiwi, chopped🥝
Banana, chopped 🍌
Orange, chopped🍊
Cream
METHOD:
Step 1 : Mix cold milk with custard powder separately in a bowl and keep aside.
Step 2 :Put milk on stove and boil it well with the required quantity of sugar.
Step 3 : After little boiling add the Custard Mix on slow stirring so that lumps do not form.
Step 4 :Stir and cook well for about 5-10 minutes until it thickens.
Step 5 :Add vanilla essence for fragrance.
Step 6 :Bring to simmer and pour the custard in a bowl and let it cool till room temperature.
For serving:
Step 1 :Finely chop fruits like Kiwi, Bananas and Orange.
Step 2 : In a serving glass, place the kiwi fruit at the bottom and pour some custard over it.
Step 3 :Then add bananas in the middle topped again with custard.
Step 4 :On the top place the orange pieces.
Step 5 :Pipe out the thick cream on it and refrigerate for some time.
Step 6 : Serve this beautiful trifle cold.
Scrumptious and divine Tricolour Trifle Pudding is now ready to devour!