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Kashmiri bakers work inside a shop in Srinagar. Kashmiris have a tradition of taking baker's bread with the morning tea and afternoon tea. Kashmiri traditional bakeries 'Kaandar/ Kandur' produce varieties of bread such as Lavasa, Kulcha, Sheermal, Bagherkhani and more. The cost of each bread is Indian Rs.5 to Rs.10 for small and large ones respectively.